In recent months, our export team has made various trips to support different actions organized by our clients, as well as prospecting visits to new markets, which are crucial for the internationalization and long-term success of the winery in the competitive world of wine. On May 14th, we participated in the “Wines from Spain Annual Tasting” event … Read more
VINEYARDS
Bodegas Resalte was born with the philosophy of making signature wines, taylor-made, in which each vineyard, winemaking and ageing is specifically designed. A marked character in which the terroir and the ageing are combined to improve the characteristics of the native grapes of Ribera del Duero: Tempranillo for the elaboration of red wine and Albillo … Read more
RESALTE LECCO
1. USER INFORMATION Who is the controller of your personal data? Bodegas Resalte de Peñafiel S.A.U. is the CONTROLLER of the USER’s personal data and informs him/her that thesedata shall be processed in accordance with the provisions of Regulation (EU) 2016/679 of 27 April (GDPR) and theOrganic Law 3/2018 of 5 December (LOPDGDD). Why do process … Read more
Bodegas Resalte de Peñafiel S.A.U., responsible for this website, hereinafter theRESPONSIBLE, makes this document available to users, which is intended to comply with the obligations provided in Act 34/2002 of 11 July, on Information Society and Electronic CommerceServices (LSSICE), Spanish Official State Journal No. º 166, as well as informing all website users of the conditions of … Read more
Robert Parker has awarded with extraordinary scores to the complete Resalte wines. All 6 wines of the Resalte brand have more than 90 points in the Wine Advocate magazine, reaching an amazing 94 points for Essences Cuvée Nº2. These scores have been awarded after the wine tasting done by Luis Gutiérrez, the Spain delegate of this … Read more
The vineyard does not leave a second of respite and each work is important in the manner and in the execution time. A task well done, but at the wrong time is no longer so good, affecting the phenological stages of the vine. For this reason, reading the weather in vineyard work is once again essential. … Read more
